Hi, I am Laura. Today, I will show you a way to make copycat starbucks lemon bread recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Copycat Starbucks Lemon Bread Recipe
Copycat Starbucks Lemon Bread is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Copycat Starbucks Lemon Bread is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have copycat starbucks lemon bread using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Copycat Starbucks Lemon Bread:
- Get 1 pkg yellow cake mix
- Make ready 1 small box of non instant lemon pudding mix
- Take 1/2 cup vegetable oil
- Take 4 large eggs
- Get 8 ounces sour cream
- Take 1/2 cup milk (I use whole milk)
- Make ready 6 tablespoons fresh squeezed lemon juice (3-4 lemons)
- Get Icing
- Prepare 2 1/2 cups confectioners sugar
- Take 3 tablespoons freshly squeezes lemon juice
Steps to make Copycat Starbucks Lemon Bread:
- Preheat oven to 350 degrees Fahrenheit. Grease 2 loaf pans.
- Combine cake mix, pudding mix,oil, eggs, sour cream, milk, and 6 tablespoons lemon juice. Beat for 2 minutes and pour into prepared pans.
- Bake in preheated oven until toothpick inserted comes out clean, 40-50 minutes. Cool in pans for 20 minutes. Remove from pans and allow to cool completely.
- Whisk confectioners sugar and 3 tablespoons lemon juice together until smooth. Spoon evenly over loaves. Let set 30 minutes before slicing.
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