Hello, I am Elise. Today, I’m gonna show you how to make olive oil & carrot cake (milk and wheat-free) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Olive Oil & Carrot Cake (Milk and Wheat-Free) Recipe
Olive Oil & Carrot Cake (Milk and Wheat-Free) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Olive Oil & Carrot Cake (Milk and Wheat-Free) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have olive oil & carrot cake (milk and wheat-free) using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Olive Oil & Carrot Cake (Milk and Wheat-Free):
- Make ready 1 Carrot
- Prepare 150 grams Rice flour
- Make ready 1 Egg
- Get 30 grams Sugar (light brown sugar)
- Make ready 7 grams Baking powder
- Prepare 20 grams Olive oil (or canola oil)
Steps to make Olive Oil & Carrot Cake (Milk and Wheat-Free):
- Line a pound cake pan with parchment paper. (It’s optional, but if you’re going to be eating the cake right away, it’s better to use it!)
- Grate the carrot.
- Preheat the oven to 180ºC.
- Put the rice flour and baking powder into a bowl and stir with a whisk.
- Add the carrot, egg, sugar, and olive oil to the Step 4 bowl and mix well.
- Pour the Step 5 batter into the poundcake pan. Bake for 45 minutes, and it’s done.
- When freshly baked, this cake is soft, chewy and delicious.
- This is the baking powder I used. It’s aluminum free.
- Here’s the batter baked in muffin molds.
So that is going to wrap it up with this distinctive dish olive oil & carrot cake (milk and wheat-free) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
