Hi, I’m Jane. Today, we’re going to make chocolate mint cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate mint cake Recipe
Chocolate mint cake is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chocolate mint cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To be with this particular recipe, we must first prepare a few components. You can cook chocolate mint cake using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate mint cake:
- Take 400 g self raising flour
- Make ready 11/2 cup sugar
- Take 2 tsp baking soda
- Get 4 eggs
- Get 1/2 cup oil
- Make ready 1 cup mala
- Make ready 1/2 tsp mint essence
- Prepare 1/2 cup cocoa powder
- Get 2 tsp vanilla essence
- Make ready 90 g dark chocolate
- Get 1 cup boiling coffee
Instructions to make Chocolate mint cake:
- Preheat your oven to 180° for 15mins.Sift flour cocoa powder, baking soda and add sugar and mix well.
- Add the dark chocolate to the boiling coffee and stir until it melts.
- In a separate bowl mix all the wet ingredients (eggs,mala,oil,hot coffee,mint n vanilla essence and mix well until combined.
- Add the flour to the wet mixture and fold in until well combined.
- Pour the batter into your prepared tins and bake for 1hr or until a toothpick inserted comes out dry.
So that’s going to wrap this up with this exceptional dish chocolate mint cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
