Hi, I’m Marie. Today, I will show you a way to prepare make krispy kreme doughnuts at home recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Make Krispy Kreme Doughnuts at Home Recipe
Make Krispy Kreme Doughnuts at Home is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Make Krispy Kreme Doughnuts at Home is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have make krispy kreme doughnuts at home using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Make Krispy Kreme Doughnuts at Home:
- Take 200 grams Bread flour
- Prepare 50 grams Cake flour
- Get 50 grams Katakuriko
- Make ready 30 grams Sugar
- Get 4 grams Salt
- Prepare 1 tsp Instant dry yeast
- Get 1 tsp Baking powder
- Take 190 ml 1 egg and milk
- Take 50 grams Shortening
- Take 1 fresh oil Frying oil
- Prepare For decoration
- Get 1 as much as you want Icing, melted chocolate, etc.
Steps to make Make Krispy Kreme Doughnuts at Home:
- If you make this in a bread machine, add all of the ingredients in the machine and stop after the first rising.
- If you are making this in a food processor, add in the dry ingredients first, and then the yeast. Next add the sugar, and pour the egg-milk mixture.
- Continuously run the food processor for 1.5 minutes.
- If you’re using a food processor, take the dough out and for the first rising, put in a bowl and cover it with plastic wrap. It will take about 45 minutes at 104℉ (40℃).
- Once the first rising is over, divide the dough into 16 portions, roll into balls and then let sit for 15 minutes.
- Once it’s all done, press flat with your hands and make a hole in the center. You can also use a small cookie cutter to make the hole. On 12 cm squares of parchment paper, put them on an oven tray and arrange as shown for the second rising. Once again, let them sit for 45 minutes at 104℉ (40℃).
- After it has risen, fry at 350℉ (180℃) until both sides are golden brown!
- Be careful! If the heat is too low, they will absorb the oil and become too oily.
- While still hot, sprinkle some powdered sugar, or drizzle with icing or melted chocolate.
- Fluffy, chewy, melt-in-your-mouth fried foods are the best. If you chill them, all they need is 10 seconds in the microwave and they have that freshly baked taste again.
- I sprinkled cherry blossom petal sugar on these.
So that is going to wrap this up with this distinctive dish make krispy kreme doughnuts at home recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
