Hello, I am Elise. Today, I will show you a way to make moist baked donuts recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Moist Baked Donuts Recipe
Moist Baked Donuts is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Moist Baked Donuts is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have moist baked donuts using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Moist Baked Donuts:
- Make ready 1 Egg
- Take 30 grams Granulated sugar
- Take 10 grams ○Skim milk powder
- Get 2 tbsp ○Milk
- Make ready 1 tbsp ○Vegetable oil
- Get 40 grams ☆Cake flour
- Get 10 grams ☆Almond flour (or cake flour)
- Take 1/2 tsp ☆Baking powder
- Prepare 1 few drops Vanilla extract (optional)
Steps to make Moist Baked Donuts:
- Crack the egg into a bowl and add the sugar. Mix well until it turns pale.
- Add the ○ ingredients and mix until smooth and even. If you have it, add about 5 drops of vanilla essence.
- Sift the ☆ into the batter and mix well.
- Fill the baking molds with the batter. Bake in an oven preheated to 180℃ for 10 -15 minutes (mine took 13 minutes).
- Once baked, let cool in the mold. Once completely cooled, remove from the mold.
So that is going to wrap this up with this special dish moist baked donuts recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
