Hello, I am Joana. Today, we’re going to make 5 minute lo-carb chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
5 minute lo-carb chocolate cake Recipe
5 minute lo-carb chocolate cake is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. 5 minute lo-carb chocolate cake is something that I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few components. You can cook 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 5 minute lo-carb chocolate cake:
- Get dry
- Take 4 tbsp stevia
- Take 2 tbsp cocoa powder(dark or light)
- Get 2 tbsp soy flour
- Get 2 tbsp whole wheat flour, pancake mix, or other flour
- Take wet
- Take 3 tbsp almond or soy milk
- Prepare 3 tbsp olive oil
- Take 1 each egg
Steps to make 5 minute lo-carb chocolate cake:
- mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired
- mix in wet ingredients
- microwave on high for 3 minutes
So that’s going to wrap it up for this exceptional dish 5 minute lo-carb chocolate cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
