Hello, I am Clara. Today, I’m gonna show you how to make red velvet cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red velvet cake Recipe
Red velvet cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Red velvet cake is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have red velvet cake using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake:
- Prepare 200 g Sugar
- Prepare 150 g Margarine
- Prepare 200 g Flour
- Get 2 teaspoons Cocoa powder
- Take 1 cup Butter Milk
- Get 2 table spoon Food colour (or as desired)
- Get 1 teaspoon Baking powder
- Take 1/4 teaspoon Baking Soda
- Get 1 teaspoon white vinegar
- Prepare 3 Eggs
Steps to make Red velvet cake:
- Cream Margarine and sugar
- Add well beaten eggs to the cream.
- Form a paste with the food colour and cocoa powder and add to 3.
- Sieve flour and baking powder. Add this interchangeably with butter cream to 3 above.
- Dissolve baking soda in vinegar and add to 4
- Allow to mix well. Then pour banter into two 6" well greased pans.
- Bake in pre heated oven till done.
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