Hi, I’m Kate. Today, I will show you a way to make mint chocolate vanilla cake balls recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mint Chocolate Vanilla Cake Balls Recipe
Mint Chocolate Vanilla Cake Balls is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mint Chocolate Vanilla Cake Balls is something which I have loved my entire life. They’re nice and they look fantastic.
To be with this recipe, we must first prepare a few components. You can have mint chocolate vanilla cake balls using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Mint Chocolate Vanilla Cake Balls:
- Take For Vanilla Cake Pops
- Take 1 1/2 cups all purpose flour
- Take 1 cup granulated sugar
- Prepare 1/4 teaspoon baking soda
- Make ready 1 teaspoon baking powder
- Take 3/4 sup (1 1/2 sticks) butter, at room temperature
- Take q/2 teaspoon sajt
- Take 3/4 cup whole milk
- Get 2 teaspoon vanilla extract
- Prepare 2 large eggs
- Prepare 1/4 cup sour cream
- Get For Chocolate Mint Coating
- Take 16 ounces Andes Chicolate Rep permit Canys, unwrapped
- Make ready as needed, sparkle sugar for decorating
Steps to make Mint Chocolate Vanilla Cake Balls:
- Preheat the oven to 350. Spray the cake pop pan with bakers spray.
- Combine flour, baking soda and salt in a bowl and whisk
- In another bowl beat butter with sugar and vanilla until light and fluffy
- Add eggs one at a time beating in each egg
- Add flour mixture alternating with milk and sour cream, stir until well blended
- Fill Cake pop bottom molds 2/3 full
- Lock cover on and bake about 12 minutes until a toothpick comes out just clean. Cool 5 minutes in pan then remove to rack to cool completely Make Chocolate Peppermint Coating
- Melt Andes candies carefully in the microwave until smooth
- Dip each cake stick in melted chocolate, insert in cake ball and dip in chocolate to coat. Sprinkle with sparkle sugar to decorate. Place on parchment paper, refrigerate to set
So that’s going to wrap it up with this distinctive dish mint chocolate vanilla cake balls recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
