Hello, I am Marie. Today, I will show you a way to prepare red velvet chocolate cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red velvet chocolate cake Recipe
Red velvet chocolate cake is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Red velvet chocolate cake is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook red velvet chocolate cake using 28 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Red velvet chocolate cake:
- Get For preparing beetroot puree:
- Prepare 1 beetroot
- Make ready 3-4 tbsp water
- Prepare For preparing dates puree :
- Get 1 bowl milk
- Take 18-20 seedless dates
- Get For preparing cake premix
- Take 1 bowl wheat flour
- Prepare 1/4 bowl oats flour
- Make ready 1/2 tbsp salt
- Make ready 1 tbsp baking powder
- Make ready 1/2 tbsp baking soda
- Prepare 2 tbsp curd
- Take 2 tbsp honey
- Prepare As needed Chopped dry fruits
- Make ready 2 tbsp cocoa powder
- Make ready 1/4 cup milk
- Get 1 tbsp vanilla essence
- Make ready 1 tbsp butter
- Prepare as required Beetroot puree
- Get as required Dates milk puree
- Make ready For greacing mould :
- Get as required Ghee
- Get as required Spread wheat flour
- Take For garnishing
- Get as required Choco chips
- Take as required dry fruits
- Get as required Jam
Steps to make Red velvet chocolate cake:
- For preparing beetroot puree : cut the beetroot and heat the pan and add little water and put pieces of beetroot in it and boil it for 5-6 minutes.
- Keep aside for sometime, once it is cool down then take a mixture blender and blend it.
- For preparing dates puree : wash and soak the seedless dates in milk for 30 minutes. After that take a mixture and blend it well.
- For preparing cake batter : pour dates puree in vessel and add curd and butter, honey and combine well.
- Further add beetroot red puree and mix well. &add wheat flour and oats flour in it and mix all the things well.
- Furthermore, mix cocoa powder, salt, baking soda and baking powder and stir well.
- Additionally, add vanilla essence for flavor, milk and sprinkle some chopped dry fruits like almonds, walnut etc.
- Take a cooker spread salt in surface & put the stand. Now greace the cake mould with ghee and sprinkle little wheat flour so cake will turns out easily.
- Now pour the cake batter in it. And sprinkle dry fruits, chocochips etc. And bake it for 45 minutes in cooker. Make sure that you taken out Cooker whistle.
- After 45 minutes it turns out so fluffy and yummy. Check it with knife or toothpick.
- Now cake is ready. Decorate with chocochips, dry fruits, Jam etc and enjoy.
So that is going to wrap this up for this exceptional dish red velvet chocolate cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
