Hello, I am Joana. Today, I will show you a way to prepare mango rose floating sandwich recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango rose floating sandwich Recipe
Mango rose floating sandwich is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mango rose floating sandwich is something which I have loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we must prepare a few ingredients. You can cook mango rose floating sandwich using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mango rose floating sandwich:
- Get 1 mango
- Take 1 cup whipping cream
- Take as needed Chocolate cake
- Take as needed Mint leaves
- Prepare As needed Tuty fruity fir garnish
Instructions to make Mango rose floating sandwich:
- Take mango,Peel it and do long slices of it.
- Take 1 by 1 slices and make rose.
- Take chocolate cake and cut small rounds of it.
- Take cream and drops of vanilla essence and beat well.
- Fill it in piping bag,icing in cake.
- Fill it nycly and put the mango Rose’s in it.
- Garnish with mint leaves
- Garnish with tuty fruity and serve
So that’s going to wrap it up for this distinctive dish mango rose floating sandwich recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
