Hello, I’m Joana. Today, I’m gonna show you how to prepare gulkand red velvet cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Gulkand Red velvet cake Recipe
Gulkand Red velvet cake is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Gulkand Red velvet cake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have gulkand red velvet cake using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gulkand Red velvet cake:
- Make ready 1 1/2 cup wheat flour
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp cooking soda
- Get 1 tbls cocoa powder
- Take 1 cup powdered sugar
- Get 3/4 cup Oil
- Make ready 2 tsp vinegar
- Take 3/4 cup buttermilk
- Prepare 3 tbsp gulkand
- Prepare 1/2 tsp red colour
- Prepare 1 tbsp cashew
- Make ready 1 tbsp raisins
- Prepare 1 tbsp walnut
- Take 3 drops vanilla essence
- Prepare 2 drops rose essence
- Prepare 2 scoops vanilla ice cream
- Take Pinch salt
Instructions to make Gulkand Red velvet cake:
- Put the flour, cocoa powder baking powder,soda,salt in the mixing bowl and whisk together.
- Put the oil, sugar. buttermilk, colour, essence and vinegar in large bowl & whisk together till creamy consistency.
- Add the dry ingredients mixture and gently mixed till batter consistency. Add a water if necessary.Pour the batter in greased mould and tap it. Cook the 5 minute in microwave.check in the centre with toothpick and remove from microwave.
- Cool down.After cooling cut in 2 layer and brushing with sugar syrup. Mix together a two scoop ice cream and Gulkand. Than spread above base layer.Than sprinkle dryfruit and covered with another layer. Keep in the refrigerator for setting.
- A very delicious, mouth watering Gulkand Red Velvet Cake is ready. Cake frosting is not necessary.
So that’s going to wrap it up with this distinctive dish gulkand red velvet cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
