Hi, I am Kate. Today, we’re going to prepare vanilla sponge cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla Sponge Cake Recipe
Vanilla Sponge Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Vanilla Sponge Cake is something which I’ve loved my whole life.
To be with this particular recipe, we must first prepare a few components. You can cook vanilla sponge cake using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla Sponge Cake:
- Prepare 4 large egg whites
- Prepare 120 g sugar
- Take 1 tsp salt
- Get 4 large egg yolks
- Get 120 g flour
- Prepare 40 g milk
- Make ready 40 g olive oil
- Take 1 tbs vanilla extract
- Take optional ingredients
- Make ready chopped walnuts
- Prepare cocoa powder
Instructions to make Vanilla Sponge Cake:
- Use a mixer to whisk the egg whites until they are fluffy and can form stiff peaks.
- Gradually add the sugar.
- Add the egg yolks and mix using a spatula.
- Sift the the flour and mix in gradually.
- Combine the milk, oil and vanilla extract together then add them to the cake batter and mix well.
- Pour the batter into an oiled mold, the batter should form ribbons.
- (opptional) add a handful of chopped walnuts to add some nuttiness.
- (optional) pour in half the batter, mix some cocoa powder into the rest, then pour it. use a spoon to stir once, creating a marbled effect.
- Preheat the oven to 150°c and bake for 30-40 minutes, or until fully cooked.
- Allow it to cool for atleast 15 minutes before cutting and serving. it can be served with a hot beverage, fresh cream, or some fruit.
So that is going to wrap this up for this exceptional dish vanilla sponge cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.