Vanilla cake#flourrecipe
Vanilla cake#flourrecipe

Hi, I’m Marie. Today, I’m gonna show you how to make vanilla cake#flourrecipe recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Vanilla cake#flourrecipe Recipe

Vanilla cake#flourrecipe is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Vanilla cake#flourrecipe is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have vanilla cake#flourrecipe using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vanilla cake#flourrecipe:

  1. Prepare 125 gm wheat flour
  2. Get 2 cup milk
  3. Get 1 cup margarine
  4. Make ready 1 cup granulated sugar
  5. Get Icing sugar
  6. Prepare Vanilla essence
  7. Make ready 2 eggs

Steps to make Vanilla cake#flourrecipe:

  1. Sieve the flour thrice to incorporate air,prepare your baking tin and let it settle
  2. Add margarine with the granulated sugar together and whisk as you add the eggs one by one
  3. Add flour slowly by slowly as you fold in,add the vanilla essence
  4. Add milk to form a dough
  5. Continue folding with flour and milk - Ensure to make a soft dough without lammbs
  6. Let the dough fall with consistency
  7. Check with time if it’s ready by pointing a knife at the middle,if it comes out clean it’s ready
  8. You can as well use your favourable color or icing sugar to decorate it,I chose to use icing sugar with sprinklers
  9. Enjoy your meal guys

So that’s going to wrap it up with this distinctive dish vanilla cake#flourrecipe recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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