Chocolate Sponge Cake
Chocolate Sponge Cake

Hi, I am Clara. Today, I will show you a way to make chocolate sponge cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate Sponge Cake Recipe

Chocolate Sponge Cake is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chocolate Sponge Cake is something which I’ve loved my entire life. They’re nice and they look fantastic.

To be with this recipe, we must first prepare a few components. You can cook chocolate sponge cake using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate Sponge Cake:

  1. Get 1 1/2 cups All-purpose Flour or Maida
  2. Get 1/2 cup Cocoa powder
  3. Take 1 tsp Baking powder
  4. Prepare 1/4 tsp Baking Soda
  5. Make ready 1 tsp Vanilla Essence
  6. Make ready 3 Eggs
  7. Make ready 1 cup Powdered Sugar
  8. Prepare 1/2 cup Oil
  9. Prepare 1 cup Buttermilk
  10. Prepare 2 Cadbury Chocolate Bars

Steps to make Chocolate Sponge Cake:

  1. Preheat your oven to 180° at 40 minutes. By the time the batter is ready, it will get preheated for about a good ten minutes which is very much important. And then bake your cake for the rest of the time easily.
  2. Beat Eggs, Oil and Sugar with Vanilla essence until creamy. This is important and use an electric hand held beater for this. It’s really handy. You will be saved on a lot of time. Trust me. It’s very easy folks.
  3. In this wet mix, that is fluffy, creamy and frothy, fold in the dry ingredients slowly in parts. Do not add all at once. Do it slowly and steadily. Also remember to sieve all the dry ingredients once or twice.
  4. Place some pieces of Cadbury Chocolate on the top as seen, tap it once gently and pop it in the oven. Bake until done. Check with a skewer which should come out clean. Let it cool down. Slice and enjoy.

So that’s going to wrap it up for this distinctive dish chocolate sponge cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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