Hello, I’m Joana. Today, I’m gonna show you how to make eggless cakey brownies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggless cakey brownies Recipe
Eggless cakey brownies is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Eggless cakey brownies is something that I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few components. You can cook eggless cakey brownies using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Eggless cakey brownies:
- Get 1 cup wheat flour
- Make ready 3 tablespoon cocoa powder
- Make ready 1 cup powder sugar
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp baking soda
- Take 1 tsp baking powder
- Take 1 cup milk
- Make ready 1/4 cup oil
- Get 1 tsp vanilla essence
- Get Walnuts optional
- Take chocolate sauce
Steps to make Eggless cakey brownies:
- Preheat oven to 350 degrees F (180 degrees C). Grease the pan - In a bowl, combine all the dry ingredients. All-purpose flour, cocoa powder, sugar, baking powder, baking soda and salt. Mix well using a whisk.Now add milk, oil, and vanilla essence.mix with hand mixer
- Pour evenly into the pan - Bake for 25-30 minutes in a pre-heated oven or until a toothpick inserted in the brownies comes out clean.. Let it cool for 10 minutes, and then remove to a wire rack to cool completely - in pan preheat the pan 10 min on high flame put the pan in pateela for 30 min
- Put walnuts - Spread chocolate sauce - And powder sugar..yummy cakey brownies ready
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