Hello, I am Laura. Today, I will show you a way to make vanilla chocolate marble cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla Chocolate Marble Cake Recipe
Vanilla Chocolate Marble Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Vanilla Chocolate Marble Cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To be with this recipe, we must prepare a few ingredients. You can cook vanilla chocolate marble cake using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vanilla Chocolate Marble Cake:
- Prepare 1/2 cup and 2 tablespoons Milk
- Make ready 1/2 cup Thick curd
- Make ready 1/4 cup Cream or malai
- Make ready 6 drops Vanilla essence
- Take 1/2 cup Powdered sugar
- Get 1/4 cup Cocoa powder
- Take 1 cup All purpose or whole wheat flour
- Take 1 tablespoon Milk powder
- Make ready 1 tablespoon Cornflour
- Take 1 tsp Baking powder
- Take 1/2 tsp Baking soda
- Prepare 6 drops Cooking oil to grease
Instructions to make Vanilla Chocolate Marble Cake:
- First, take a bowl and sieve all the dry ingredients except Cocoa powder and make sure they are at room temperature.
- In another bowl, whisk all the wet ingredients except milk well. Then keep the oven to preheat at 170 °c for 10 minutes. Then gently fold in all the dry ingredients in a wet mixture along with milk in alternate turns till combined but not overmixed. You should have a flowing but thick batter.
- Then divide the mixture into 2 parts. Combine cocoa powder in 2 tablespoons of warm milk and mix. Then add this to one part and fold well.
- Then take a bread tin or rectangular cake tin. Grease well with oil. Line with baking paper. Grease again. Dust all over with dry flour and shake away excess.
- Then pour the mixture into tin with a spoon in alternate turns. Use all the mixture this way. You will get a lovely pattern. Tap the tin 2 to 3 times. Then bake for 20 to 25 minutes.
- Remove and cool well. Slice and Serve at teatime!☕🥧🥧 Enjoy!!
So that’s going to wrap it up for this distinctive dish vanilla chocolate marble cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
