Hi, I’m Jane. Today, I’m gonna show you how to make easy soft cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Soft Cake Recipe
Easy Soft Cake is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Easy Soft Cake is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy soft cake using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Soft Cake:
- Take cake batter
- Take 175 grams soft /melted butter
- Prepare 175 grams castor sugar or 6 Oz
- Take 3 eggs, beaten
- Take 175 grams flour or 6 Oz
- Prepare 1 1/2 tsp baking powder
- Make ready chocolate cocoa icing
- Take 4 tbsp butter
- Make ready 2 tbsp milk
- Make ready 1 1/2 cup confectioners sugar (icing sugar)
- Take 1 tsp vanilla flavour
- Prepare 1 tbsp cocoa powder
Steps to make Easy Soft Cake:
- In a large bowl, place butter,sugar,beaten eggs,flour,baking powder.
- With electric mixer, beat well until all ingredients are thoroghly blended.
- Spoon the mixture into prepared cake tin.
- Bake for 25 mins. Cool for 10 mins. Frost it.
- Now for icing. In a bowl beat butter and cocoa together until combined
- Add milk & vanilla; beat until smooth.
- Gradually beat in confectioners sugar until desired consistency is achieved. Adjust with more milk or confectioners sugar if necessary.
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