Hello, I’m Laura. Today, we’re going to make chocolate sponge cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Sponge Cake Recipe
Chocolate Sponge Cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Chocolate Sponge Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To be with this recipe, we have to prepare a few ingredients. You can cook chocolate sponge cake using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate Sponge Cake:
- Make ready 3 jumbo or 4 large eggs
- Make ready 3/4 cup sugar
- Make ready 1/4 cup oil
- Make ready 1/2 cup boiling water
- Get 1/4 cup cocoa
- Take 1 cup flour(sift)
- Get 2 tsp baking powder(sift)
Steps to make Chocolate Sponge Cake:
- Mix boiling water and cocoa and set aside
- Beat eggs and sugar till white and fluffy
- Add oil and beat again.
- Remove from machine and add cocoa mixture and fold in with metal spoon
- Sift flour and baking powder and fold into mixture with spoon
- Pour into lined and greased baking pan and bake at 180° for +-30 mins or until done
- Cool cake and decorate with ganache and chopped almonds
So that’s going to wrap this up for this exceptional dish chocolate sponge cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
