Hi, I am Marie. Today, I’m gonna show you how to prepare vanilla sponge cake in chocolate drips with assorted toppers recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla sponge cake in chocolate drips with assorted toppers Recipe
Vanilla sponge cake in chocolate drips with assorted toppers is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Vanilla sponge cake in chocolate drips with assorted toppers is something which I’ve loved my entire life.
To be with this recipe, we must first prepare a few ingredients. You can cook vanilla sponge cake in chocolate drips with assorted toppers using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vanilla sponge cake in chocolate drips with assorted toppers:
- Get 150 g flour
- Prepare 100 g sugar
- Take 150 g eggs
- Make ready 1 tsp vanilla flavour
- Make ready 1 tsp baking powder
- Make ready 150 g butter
- Prepare Chocolate sauce for decorating
- Get Sprinkles for decorating
- Get Chocolate balls and squares decorating
Instructions to make Vanilla sponge cake in chocolate drips with assorted toppers:
- Beat butter and sugar on medium spread for 2 - 3mins till light and fluffy. Add flavour and beat to combine.
- Add eggs and beat on low speed till combined.
- To seived flour add baking powder and combine, on low speed add to butter and sugar batter.
- Scrape down and beat on medium speed for 2 mins.
- Pour into prepared pan and bake in oven at 165 degree for 15mins. Cake is ready when tooth pick comes out clean.
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