Hello, I’m Clara. Today, I’m gonna show you how to prepare microwave cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Microwave Cake Recipe
Microwave Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Microwave Cake is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook microwave cake using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Microwave Cake:
- Prepare 3 tablespoon butter/ margarine
- Make ready 3 tablespoon sugar/ brown sugar (you can add more if you like sweet)
- Take 4 tablespoon milk
- Get 1 egg
- Take 8 tablespoon wheat flour
- Get 1/4 teaspoon baking powder
- Prepare pinch salt (I don’t use it, since I use saltened margarine)
Steps to make Microwave Cake:
- Beat butter/ margarine and sugar until soft
- Mix well milk and egg in another bowl
- Pour the milk mixture into the softened butter/ margarine mixture, stir well.
- Sieve wheat flour and baking powder and salt into the mixture. Stir well
- Prepare bowl or any microwaveable tray, grease with cooking oil and put baking paper. Pour the batter into
- Bake in high mode for 5 mins (I bake for 2 mins-2mins-1min), until the cake is fully cooked (stab with skewer stick. If it came out clear, means your cake is done).
- Serve the cake after cooled down ±7 mins
So that is going to wrap it up with this exceptional dish microwave cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
