Hello, I’m Joana. Today, I will show you a way to make chocolate sponge cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate sponge cake Recipe
Chocolate sponge cake is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chocolate sponge cake is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate sponge cake using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate sponge cake:
- Get 4 oz sugar
- Take 4 oz butter
- Get 6 oz self raising flour
- Prepare 2 whisked eggs
- Make ready 3 oz cocoa powder
Steps to make Chocolate sponge cake:
- Preheat oven 200C
- In a large bowl mix together the sugar and butter until light and fluffy
- Beat in the egg a little at a time
- Sift the flour and fold into mixture
- Add the cocoa powder and mix well
- Put mixture into a grease-lined cake tin
- Bake in the oven for 20 mins
- Leave to cool on a cooling rack then tuck in!
So that is going to wrap this up for this exceptional dish chocolate sponge cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
