Hello, I am Marie. Today, we’re going to prepare chocolate madeira cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Madeira cake Recipe
Chocolate Madeira cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chocolate Madeira cake is something which I have loved my whole life.
To be with this recipe, we must first prepare a few ingredients. You can cook chocolate madeira cake using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Madeira cake:
- Prepare 175 g softened butter
- Make ready 200 g sugar
- Take 1 tbsp vanilla essence
- Take 2 tbsp
- Prepare Pinch salt
- Take 5 eggs
- Take 250 g flour
- Take 50 g cornflour
- Prepare 2 tsp baking powder
- Take 100 g cocoa powder
- Get 2 tbsp apricot jam
- Make ready 150 g plain chocolate icing
Steps to make Chocolate Madeira cake:
- Heat the oven to 180’C.
- Cream the butter, and the sugar, vanilla essence, , salt and eggs, one at the time.
- Stir well.mix the flour, cornflour, baking powder and cocoa powder and add to the mixture, a spoonful at a time
- Pour the mixture into the baking tin and bake for 1 hour.
- Warm apricot jam brush it with jam and leave to cool.
- Melt the chocolate pour it over the cake
So that is going to wrap it up with this exceptional dish chocolate madeira cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
