Hello, I am Jane. Today, I’m gonna show you how to make eggless chocolate cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless chocolate cake Recipe
Eggless chocolate cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Eggless chocolate cake is something which I have loved my entire life. They’re fine and they look wonderful.
To be with this recipe, we have to first prepare a few ingredients. You can cook eggless chocolate cake using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Eggless chocolate cake:
- Prepare 1.5 cup floor
- Take 1 tsp cocoa powder
- Prepare 1 tbsp baking powder
- Take 1/2 tbsp baking soda
- Take 1/2 cup melted butter
- Take 2 tsp milk (as per requirement)
- Make ready 1 cup milkmaid
- Make ready Pinch salt
Instructions to make Eggless chocolate cake:
- Sift all the dry ingredients (all-purpose flour, cocoa powder, baking powder, baking soda) in a bowl.
- Melt half cup butter and add it in to the sifted dry ingredients.
- Add 1 cup milkmade in to the mixture and mix it properly.
- Add 1-2 tap milk as required to achieve desired consistency and form lump free batter
- Line the cake tine with oil and flour. Pour the batter bad smoothen it out with spatula.
- Bake in to oven for 25-30 min. Check using toothpick after 25 min to confirm if the cake is completely baked.
So that is going to wrap this up with this exceptional dish eggless chocolate cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
