Hello, I am Jane. Today, I’m gonna show you how to make carrot cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Cake Recipe
Carrot Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Carrot Cake is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook carrot cake using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake:
- Get 2 cups flour
- Make ready 3 cups shredded carrots
- Make ready 2 tsp baking powder
- Make ready 2 tsp baking soda
- Make ready 4 large eggs
- Prepare 2 tsp ground cinnamon
- Take 1 1/4 cups vegetable oil
- Make ready 1 1/2 cup white sugar
- Make ready 1/2 cup brown sugar
- Take 1 cup chopped pecan + 1/2 cup for garnishing
- Prepare 2 tsp vanilla
- Prepare 1 tsp ground nutmeg
- Prepare 1/2 tsp salt
- Take For Frosting
- Make ready 8 oz cream cheese
- Make ready 4 cups powdered sugar
- Make ready 1/2 cup butter
- Make ready 1 tsp vanilla
Steps to make Carrot Cake:
- Preheat oven to 350. In a large bowl break n whisk eggs, sugar oil and vanilla.
- Then stir in flour, baking soda, cinnamon powder, salt, baking powder, nutmeg. Then fold in shredded carrots and pecans
- Grease and flour 9 inch baking pan.(I used 2 round ones)
- Add the batter to the baking pan and place in the oven to bake for 40 to 50 mins. When finish baking put to cool for abt 1hr
- For frosting: In a bowl add powdered(confectionery) sugar, vanilla, soft cream cheese and butter and mix until creamed.
- Once cake is cool remove from baking pan and place on a cake rack. Spread frosting to the top and then topped with pecans. (Nb because I made 2 cakes I shave the top of one of the cake to be flat enough then I spread frosting then I place the second cake on top then spread frosting again n all over the cakes). Hope you enjoy!!!
So that is going to wrap it up for this distinctive dish carrot cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
