Hello, I am Joana. Today, we’re going to prepare american flag cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
American Flag Cake Recipe
American Flag Cake is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. American Flag Cake is something that I have loved my whole life. They are fine and they look wonderful.
To be with this particular recipe, we must first prepare a few ingredients. You can have american flag cake using 14 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make American Flag Cake:
- Take Cake
- Make ready 400 g (14.10 oz) Cream cheese
- Get 100 g (3.52 oz) White sugar
- Make ready 40 g (1.41 oz) Cake flour
- Prepare 20 g (0.70 oz) Honey
- Take 200 ml (6.76 fl oz) Heavy cream
- Prepare 2 Eggs
- Get 1 Lemon zest
- Make ready 40 ml (1.35 fl oz) Lemon juice
- Make ready 20 ml (0.67 fl oz) White
- Prepare Toppings
- Prepare to taste Cranberry jam
- Prepare to taste Blueberry jam
- Take 50 Star-shaped white chocolates
Instructions to make American Flag Cake:
- Pre-heat the oven to 200℃ (392℉).
- Pour the cake mixture into the baking tray, and then lightly drop the tray few times to make the surface even.
- Cover with foil. *Leave enough space to allow expansion as it bakes.
- To make a white surface use foil when baking. Or you can flip it out and use the bottom, but it will be wet.
- Pour 1/3 water in the grill tray for steam baking.
- Bake at 200℃ (392 ℉) for 1 hr.
- Let it cool. Do not touch the cake. It’s easy to break.
- Wrap with foil and put in the refrigerator to make it tight. *Leave space when wrapping to let the moisture out.
- Cut foils. Make 13 stripes and 1 rectangle.
- Take out the cake from the tray. *Remove moisture on the surface if it is there.
- Place stripe foils on the cake.
- Place a rectangle foil on the top left corner.
- Put foil on each side.
- Paste cranberry jam on the white stripes.
- Remove the rectangle foil.
- Lift and fold up the top 3 foil stripes to the right.
- Paste blueberry jam on the rectangle.
- Place 50 star chocolates on the blueberry jam.
- Remove all foil gently and done!
- How to make this cheesecake mixture, please refer to my other recipe → Recipe ID : 13303986
So that’s going to wrap this up with this special dish american flag cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!