Homemade Pasta Without a Pasta Machine
Homemade Pasta Without a Pasta Machine

Hi, I am Kate. Today, I will show you a way to make homemade pasta without a pasta machine recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Homemade Pasta Without a Pasta Machine Recipe

Homemade Pasta Without a Pasta Machine is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Homemade Pasta Without a Pasta Machine is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have homemade pasta without a pasta machine using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Pasta Without a Pasta Machine:

  1. Get 150 grams Bread (strong) flour
  2. Take 50 grams Cake flour
  3. Take 2 tsp Olive oil (or vegetable oil)
  4. Get 2 Eggs
  5. Take 1 pinch Salt
  6. Take 1 tbsp Plain yogurt
  7. Take 2 tbsp Water (sparingly)

Steps to make Homemade Pasta Without a Pasta Machine:

  1. Add the bread flour, cake flour, and wheat flour to a bowl, and stir together with an egg beater. Make an indent in the middle of the flour, add the ingredients into the center, and mix together in a cutting motion with either a wooden or rubber spatula.
  2. Knead by hand once it has roughly lumped together from mixing. Cover with a wet towel or wrap in plastic wrap once it has reached a firm softness, and let the dough sit in the fridge for an hour or more to let it settle.
  3. Place the dough onto a surface that has been well-dusted with flour, and divide into three equal portions. Coat each portion once again in dusting flour and thinly spread each one out to about 3 mm thick with a rolling pin, fold into thirds, and cut to your desired thickness. (The thinner it is the better it will taste.)
  4. Cover with dusting flour after cutting, and let sit for a bit to dry out. Add salt to boiling water for boiling the noodles, and boil for 5-7 minutes until the noodles reach your desired firmness.

So that is going to wrap this up with this special dish homemade pasta without a pasta machine recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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