Hi, I’m Joana. Today, I’m gonna show you how to prepare lamington cake australian cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lamington cake Australian cake Recipe
Lamington cake Australian cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Lamington cake Australian cake is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have lamington cake australian cake using 13 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Lamington cake Australian cake:
- Get 4 egg
- Take 50 gram Butter
- Make ready 100 gram Sugar
- Get 1 tspn Vanilla essence
- Make ready 75 gram Flour
- Prepare Chocolate sauce
- Take 200 gram Dark chocolate
- Take 1 cup Hot water
- Prepare Half kg Desiccated coconut
- Prepare Sugar syrup
- Prepare 100 Sugar
- Make ready 2 cup water
- Take 1 drop Milky Red food colour
Instructions to make Lamington cake Australian cake:
- Chocplate m hot water mix kar ke thin sauce Ready karlen.
- Sugar or water ko mix kar sugar syrup ready krlen or red colour bhi add krden.
- Dono sauce ko Kitchen counter par thanda krlrn.
- Square Mould ko grease krlen.
- Butter or sugar ko beater sa slow beat karen.
- One by one Egg dal kar beat karen or vanilla essence bhi add kar lein.
- Ab flour mix kar ke fold krlen.
- Mould m dal kar preheated oven m 20 mint bake krlen.
- Nikl kar ke 20 mint kitchen counter par thanda karein.
- Jab sponge bilkul thanda ho jaye to square shape m cutting krlen.
- Coconut ko plate m phela lein.
- Ab chocolate sauce m dip krlen or coconut m fold krlen.
- Note.half sugar sauce m dip kar ke coconut m fold krlen.
- Ready Australian lamington cake bnayen or enjoy karen.
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