Hello, I am Clara. Today, I will show you a way to prepare lamington cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lamington cake Recipe
Lamington cake is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Lamington cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have lamington cake using 22 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lamington cake:
- Make ready 190 gms unsalted butter
- Get 200 gms sugar
- Make ready 2 tsp vanilla extract
- Take 2 tsp egg repleaser
- Make ready 2 1/3 cup flour
- Get 1 cup milk
- Make ready 1 cup dark chocolate
- Prepare 1 cup desiccated coconut
- Prepare 1/2 cup Cream
- Get 2 tbsp Cornstarch
- Make ready 1 tbsp Besan
- Prepare 1 tbsp Sabudana power
- Get 1 tsp Baking power
- Prepare 1/4 tsp vinegar
- Make ready 1/2 tsp Baking soda
- Take For Egg replacer-
- Prepare 2 tbsp cornstarch
- Take 1 tbsp sabhudana power
- Take 1 tbsp besan
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Take 1/4 tsp vinegar
Instructions to make Lamington cake:
- Preheat the oven to 170°C. Grease and line a square cake pan. Process butter and sugar in a processor for 2 minutes until light. - Add 1 teaspoon vanilla. Add egg replacer, flour,and milk, pulsing to combine. Pour into pan and bake for 55-60 minutes until a skewer inserted in center comes out clean.
- Cool for 5 minutes, then turn onto a rack to cool completely. Then stir chocolate, cream and remaining vanilla in a heatproof bowl over simmering water until smooth. - Chill for 20 minutes to thicken. Spread this icing over the cake, then sprinkle top and sides with coconut and serve.
- Egg replacer - Mix all the ingredients well - The function of egg replacer is just like the function of the egg.
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