Hi, I am Laura. Today, I will show you a way to prepare microwave proved quick & easy bread rolls recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Microwave Proved Quick & Easy Bread Rolls Recipe
Microwave Proved Quick & Easy Bread Rolls is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Microwave Proved Quick & Easy Bread Rolls is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook microwave proved quick & easy bread rolls using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Microwave Proved Quick & Easy Bread Rolls:
- Get 100 grams Strong bread flour
- Prepare 50 grams Cake flour
- Prepare 100 grams ＊Milk
- Take 10 grams ＊Sugar (light brwn sugar or brown sugar)
- Make ready 6 grams ＊Margarine (or butter)
- Make ready 2 grams Dry yeast
Steps to make Microwave Proved Quick & Easy Bread Rolls:
- Add the 3 ＊ ingredients into a bowl and warm the mixture in the microwave until the butter has softened (but don’t let it get too hot). Then mix in the yeast.
- Add half of the bread flour and mix it in with a spatula. Then add the rest of the bread flour and the cake flour and combine well.
- Cover the dough with a dcloth or some wet kitchen paper and heat it in the microwave for 40 seconds (200 W). Use a rubber spatula to bring the dough together.
- Turn the dough out onto a dusted surface, divide it into equal portions, and shape them into any shape you like. Place a dcloth or something similar over the top and put the bread back in the microwave for a further 40 seconds (200 W).
- Transfer the rolls to the oven and leave them to rest for 5 minutes. Once rested, preheat the oven to 180℃ with the rolls still inside.
- When the oven has preheated, the rolls should have begun to expand. Bake these rolls for a further 8 minutes and they’re done.
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