Hello, I’m Marie. Today, we’re going to make chocolate chestnut brownies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Chestnut Brownies Recipe
Chocolate Chestnut Brownies is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chocolate Chestnut Brownies is something that I’ve loved my entire life.
To be with this particular recipe, we must first prepare a few components. You can have chocolate chestnut brownies using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chestnut Brownies:
- Prepare 60 grams Butter
- Take 60 grams Sugar
- Get 2 Eggs
- Prepare 100 grams ◆Cake flour
- Take 1 tsp ◆Baking powder
- Make ready 10 grams ◆Cocoa
- Make ready 60 grams Chocolate
- Make ready 4 to 5 Candied chestnuts
Steps to make Chocolate Chestnut Brownies:
- Bring the butter to room temperature or microwave for 20 seconds to soften. Bring the eggs to room temperature. Sift the ◆ dry ingredients. Preheat the oven to 180 ℃.
- Combine the butter and sugar into a bowl and mix well until the grains are gone. Add the eggs one at a time and mix well.
- Add the sifted ◆ dry ingredients and mix until it’s no longer powdery. Then add the chocolate and the chestnuts cut into 1 cm cubes, and mix.
- Line a pan with parchment paper and pour in the mixture from Step 3. Bake in a preheated oven at 180 ℃ for about 20 minutes.
- Cut into pieces of your desired size and enjoy.
So that is going to wrap it up for this special dish chocolate chestnut brownies recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
