Hi, I’m Joana. Today, I’m gonna show you how to prepare gulab jamun lamington recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Gulab Jamun Lamington Recipe
Gulab Jamun Lamington is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Gulab Jamun Lamington is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook gulab jamun lamington using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Gulab Jamun Lamington:
- Make ready 1 cup gulab jamun mix powder
- Get 1 tbsp milk (or as required)
- Make ready 1 cup Sugar
- Prepare 1.25 cup water
- Make ready 3-4 cardamons
- Make ready 100 gm cooking chocolate
- Make ready 1 tbsp Desiccated coconut
- Make ready As needed Oil/Ghee for frying
Steps to make Gulab Jamun Lamington:
- Knead gulab jamun mix powder (I prefer MTR) by adding milk spoon by spoon. You can even use water, but milk gives you better results. Apply ghee/oil on your palm and take a small small portion of dough and make a round ball like shape jamuns
- Mean while mix water and sugar with cardamon in it and bring it to boil.. keep it on stove for 10 mins on medium flame and turn it off.
- Deep fry jamuns on a low flame till it’s golden brown.
- Put jamuns into a hot sugar syrup and let it absorb it. Let it cool.
- Melt chocolate on a double boiler.
- Place jamuns on a grill, pour melted chocolate over it. Sprinkle desiccated coconut over it.
- Delicious gulab jamun lamington is ready to serve. You can serve at room temperature or chilled too..
So that’s going to wrap this up with this distinctive dish gulab jamun lamington recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
