Hi, I am Marie. Today, I will show you a way to make vanilla cupcakes with cream frosting recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla cupcakes with cream frosting Recipe
Vanilla cupcakes with cream frosting is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Vanilla cupcakes with cream frosting is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have vanilla cupcakes with cream frosting using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla cupcakes with cream frosting:
- Take 400 g flour
- Prepare 200 g magarine
- Get 1 cup milk
- Take 2 tsp baking powder
- Prepare 200 g sugar
- Take Whipped cream
- Get 2 eggs
Instructions to make Vanilla cupcakes with cream frosting:
- Mix dry ingredients first. (Mix the flour with baking powder and sieve)
- Mix sugar with magarine till pale
- Add eggs as you mix one by one.
- Add the flour and mix with a hand mixer
- Pour in the greased baking tin.
- Bake at 180 degrees on a pre heated oven.
- Remove from the oven and decorate using whipped cream
So that is going to wrap it up with this distinctive dish vanilla cupcakes with cream frosting recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
