Hi, I’m Marie. Today, I will show you a way to make coffee cream cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Coffee Cream Cake Recipe
Coffee Cream Cake is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Coffee Cream Cake is something which I have loved my entire life.
To be with this particular recipe, we have to prepare a few components. You can cook coffee cream cake using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coffee Cream Cake:
- Get 1/2 cup Softened butter
- Make ready 1 oz Pack cream cheese softened
- Get 1 1/2 cup Sugar
- Get 2 large Eggs
- Take 2 cup All purpose flour
- Make ready 2 tsp Baking powder
- Take 1/2 tsp Baking soda
- Prepare 1/2 tsp Salt
- Take 1/2 cup Milk
- Make ready 1 tsp Vanilla extract
- Get Topping
- Prepare 1/2 cup All purpose flour
- Take 1/2 cup Firmly packed brown sugar
- Make ready 1/2 cup Chopped Pecans
- Take 1/4 cup Melted Butter
Steps to make Coffee Cream Cake:
- Beat butter and cream cheese at medium spead with mixer, till creamy. Gradually add sugar and beat well.
- Add eggs 1 at a time beating after each egg.
- Combine flour, baking powder, soda, and salt. Add to butter mix slowly also adding milk. Mix at low speed after each addition of each. Stir in vanilla.
- Pour into greased pan. Mix all topping ingrdients and sprinkle the cake.
- Bake at 350° for 40 minutes or till toothpick comes out clean. Enjoy :)
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