Hello, I am Joana. Today, I’m gonna show you how to prepare super moist carrot cake π₯ recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Super moist carrot cake π₯ Recipe
Super moist carrot cake π₯ is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Super moist carrot cake π₯ is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have super moist carrot cake π₯ using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Super moist carrot cake π₯:
- Make ready 2 cups all purpose flour
- Take 2 tsp baking soda
- Make ready 1 cup brown sugar lightly packed
- Make ready 1 cup granulated sugar
- Take 1 1/2 tsp ground cinnamon
- Make ready 1 tsp salt
- Get 1 1/4 cup canola oil or any vegetable oil
- Prepare 4 large eggs
- Take 1 tsp vanilla extract
- Prepare 4-5 carrots shredded
- Take 1 cup crashed pecans (optional)
- Get 1/2 cup raisins (optional)
Steps to make Super moist carrot cake π₯:
- Pre heat the oven to 320f. And grease up one 8 inch baking form
- Now add the flour,salt,cinnamon in to a medium bowl an whisk
- Now in to a bigger bowl add the oil,sugars,vanilla,and whisk in eggs one at a time till blended
- Now with a spatula scrape the sides and bottom and add the rest of the ingredients in three parts stirring gently till batter is smooth
- Add the mixture in to the greased form and put in to the oven
- Bake for about 30-40 min till tooth pick inserted comes out dry
- π enjoy
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