Super moist carrot cake πŸ₯•
Super moist carrot cake πŸ₯•

Hello, I am Joana. Today, I’m gonna show you how to prepare super moist carrot cake πŸ₯• recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Super moist carrot cake πŸ₯• Recipe

Super moist carrot cake πŸ₯• is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Super moist carrot cake πŸ₯• is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have super moist carrot cake πŸ₯• using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Super moist carrot cake πŸ₯•:

  1. Make ready 2 cups all purpose flour
  2. Take 2 tsp baking soda
  3. Make ready 1 cup brown sugar lightly packed
  4. Make ready 1 cup granulated sugar
  5. Take 1 1/2 tsp ground cinnamon
  6. Make ready 1 tsp salt
  7. Get 1 1/4 cup canola oil or any vegetable oil
  8. Prepare 4 large eggs
  9. Take 1 tsp vanilla extract
  10. Prepare 4-5 carrots shredded
  11. Take 1 cup crashed pecans (optional)
  12. Get 1/2 cup raisins (optional)

Steps to make Super moist carrot cake πŸ₯•:

  1. Pre heat the oven to 320f. And grease up one 8 inch baking form
  2. Now add the flour,salt,cinnamon in to a medium bowl an whisk
  3. Now in to a bigger bowl add the oil,sugars,vanilla,and whisk in eggs one at a time till blended
  4. Now with a spatula scrape the sides and bottom and add the rest of the ingredients in three parts stirring gently till batter is smooth
  5. Add the mixture in to the greased form and put in to the oven
  6. Bake for about 30-40 min till tooth pick inserted comes out dry
  7. 😊 enjoy

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