Hi, I am Clara. Today, we’re going to make vanilla coffee cupcakes recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla coffee cupcakes Recipe
Vanilla coffee cupcakes is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Vanilla coffee cupcakes is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook vanilla coffee cupcakes using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla coffee cupcakes:
- Get 2 cups flour
- Take 2 tsp baking powder
- Make ready 1/4 tsp salt
- Take 1 coffee sachet 6 grms
- Prepare 1/2 cup butter
- Get 2 tsps of oil
- Get 1/2 cup sugar
- Get 2 eggs
- Make ready 1 tsp vanilla Essence
- Take 1/2 cup milk
Instructions to make Vanilla coffee cupcakes:
- Pre-heat the oven to 350°F. Line a 12 muffin tray
- In a bowl sieve the dry ingredients, flour, baking powder and salt together.
- In another bowl beat together butter/margarine with sugar until soft and fluffy.
- Add in an egg at a time and beat well to avoid cuddling. Add in the vanilla essence.
- Add half of the flour and milk and beat in until mixed. Add the rest of the flour and milk together with the oil and mix well
- Divide the batter in two halves. To one half add the coffee sachet and mix well.
- Scoop into each the muffin cups half of each batter i.e half cup without coffee and half with coffee..
- Bake for 12-15 minutes at 350°F
- Serve with warm milk or tea or as desired
So that is going to wrap this up with this distinctive dish vanilla coffee cupcakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
