Hi, I’m Jane. Today, I’m gonna show you how to prepare coffee almond streusel cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coffee Almond Streusel Cake Recipe
Coffee Almond Streusel Cake is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Coffee Almond Streusel Cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To be with this recipe, we have to first prepare a few ingredients. You can have coffee almond streusel cake using 18 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Coffee Almond Streusel Cake:
- Get Cake ingredients:
- Prepare 3 cup (375 gr) all purpose flour
- Prepare 1 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Make ready 1 tbs instant coffee
- Prepare 2 tsp vanilla essence
- Take 3/4 cup (170 gr) unsalted butter (room temperature)
- Take 1 1/2 cup granulated sugar
- Get 3 eggs
- Get 1 1/2 cup buttermilk
- Make ready Almond streusel ingredients:
- Get 1/2 cup almond (chopped)
- Get 2/3 cup all purpose flour
- Make ready 4 tbs brown sugar/ palm sugar
- Make ready 1/4 tsp baking powder
- Get 1/4 tsp salt
- Prepare 1/4 tsp cinnamon powder
- Take 4 tbs (60 gr) unsalted butter (melted)
Instructions to make Coffee Almond Streusel Cake:
- Prepare your oven into 135°C.
- Prepare your mould by line it with parchment paper.
- Prepare your almond streusel by mixing all the streusel ingredients until all combine and become cbs.
- In another bowl, mix dry ingredients such as, all purpose flour, instant coffee, baking soda, and salt. Mix them well.
- Mix butter and sugar around 5 minutes (using standing mixer, or 10 minutes using hand mixer), add vanilla essence and eggs one at a time, mix them well.
- Add the dry ingredients and alternate it with buttermilk. (Start from dry, wet, dry, wet, and ends with dry). Mix them until all combine and do not over mixed it.
- Pour them into the mould, and sprinkle with the streusel on top.
- Bake them around 30 to 40 minutes, it depends on your oven.
- Check using a toothpick test. If it comes out clean, it means the cake is ready.
- Take out your cake from the oven, let it slightly cool about 10 minutes, take it out from the mould, and you could wrap it (after it’s getting way cooler) with foil and store it into your chiller for at least 1 hour before you eat it.
- Enjoy 😁
So that’s going to wrap this up with this distinctive dish coffee almond streusel cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
