Hi, I’m Elise. Today, we’re going to prepare fresh pear cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fresh Pear Cake Recipe
Fresh Pear Cake is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Fresh Pear Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have fresh pear cake using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Pear Cake:
- Get 2-3 fresh pears
- Make ready 2 cups all purpose flour
- Prepare 2 tsp baking soda
- Make ready 1 tsp salt
- Take 1 tsp cinnamon
- Get 1/2 tsp nutmeg
- Get 1/2 tsp ger
- Prepare 1 1/2 cups Brown sugar
- Make ready 2 eggs
- Take 1/2 cups butter
- Get 2 tbsp lemon juice
- Make ready 1/2 cup chopped pecans
Steps to make Fresh Pear Cake:
- Peel pears. Grate or finely chop enough pears to measure 1 1/2 cups.
- In large bowl, mix together flour, baking soda, salt, cinnamon, nutmeg, ger, & all but 2 tbsp of the Brown sugar.
- Add eggs, butter, lemon juice, & all but 2 tbsp pecans. Mix until well blended.
- Pour into greased 9x13 cake pan. Sprinkle with reserved Brown sugar & nuts. Can garnish with extra pear slices, if desired.
- Bake at 350 degrees for 30-40 minutes, until toothpick inserted in center comes out clean.
So that’s going to wrap it up for this special dish fresh pear cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
