Hello, I’m Kate. Today, we’re going to make carrot cake smoothie recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Cake Smoothie Recipe
Carrot Cake Smoothie is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Carrot Cake Smoothie is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have carrot cake smoothie using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake Smoothie:
- Make ready 4 jars ( ounces each) baby food carrots
- Make ready 1 cup vanilla low-fat frozen yogurt
- Get 1/2 cup milk
- Get 1/4 cup sugar
- Get 2 ice cubes
- Take 1/2 tsp ground cinnamon
- Make ready 1/4 tsp ground ger
- Make ready 1 dash ground nutmeg
Steps to make Carrot Cake Smoothie:
- Combine baby food, frozen yogurt, milk, sugar, ice, cinnamon, ger, nutmeg in blender; blend until smooth.
- Pour into four glasses. Serve immediately.
So that’s going to wrap this up for this special dish carrot cake smoothie recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
