Hi, I’m Joana. Today, I’m gonna show you how to prepare plum nutty cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Plum Nutty Cake Recipe
Plum Nutty Cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Plum Nutty Cake is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have plum nutty cake using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Plum Nutty Cake:
- Take 1 cup flour
- Make ready 1 cup sugar
- Take 1 cup oil
- Prepare 3 eggs
- Prepare 2 jars plum baby food
- Take 1 tsp cinnamon
- Get 1 tsp nutmeg (optional)
- Prepare 3/4 cup chopped pecans (optional)
Instructions to make Plum Nutty Cake:
- Thoroughly mix ingredients together. Pour in a Bunt Pan. Bake at 325°F for 45 minutes to 1 hour.
- Topping Option 1: Sprinkle powdered sugar on top of cooled cake.
- Topping Option 2: Start with 1 1/2 cup of powdered sugar, adding a few drops of vanilla flavoring and a dash of salt. Then add milk a tablespoon at a time and mix until your icing is at your desired consistency (pretty thick). Then Drizzle over cake.
So that’s going to wrap it up for this distinctive dish plum nutty cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
