Hi, I’m Elise. Today, I will show you a way to make french vanilla chess bars recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
French vanilla chess bars Recipe
French vanilla chess bars is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. French vanilla chess bars is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook french vanilla chess bars using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make French vanilla chess bars:
- Make ready 1 box French vanilla cake mix (I prefer Betty Crocker)
- Get 3 eggs
- Make ready 8 oz cream cheese
- Prepare 1 stick butter
- Get 1 box powder sugar
Instructions to make French vanilla chess bars:
- Grease 9 x 13 glass dish
- With hand mixer mix cake mix, melted butter and 1egg
- After forming a soft dough press in bottom of pan. It helps to dip fingers in flour before you spread dough. Set pan aside
- Cream together cheese and 2 eggs. Add sugar slowly until very creamy.
- Pour over dough and spread evenly
- Preheat oven to 350. Cook for 45-60 minutes or golden brown. ‘Very important’ let cool completely before cutting. At least 1 hour!
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