Hello, I’m Laura. Today, we’re going to make yema cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yema Cake Recipe
Yema Cake is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Yema Cake is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have yema cake using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Yema Cake:
- Take cake
- Prepare 1 cup plain flour
- Prepare 2 tbsp cornstarch
- Make ready 1/2 tsp salt
- Make ready 1 1/2 tsp baking powder
- Get 3/4 cup sugar
- Take 4 eggs seperated
- Prepare 1/4 cup oil
- Make ready 1/4 cup water
- Take 2 tbsp lemon juice
- Take 1/4 tsp cream of tartar
- Prepare Frosting
- Take 1 can condensed milk
- Prepare 1 can evaporated milk
- Take 2 tbsp cornstarch
- Make ready 1/4 cup butter and 4 egg yolks
- Make ready topping
- Get 1/2 cup grated cheddar cheese
Instructions to make Yema Cake:
- Pre heat the oven to 350° f/ 180° c. Line the bottom of two 9" diameter pans with baking paper. Set aside.
- Sift the flour, baking powder, salt and 6 tbps of the sugar in mixing bowl.
- Make a well in the center and to it add the 4 egg yolks, oil, water and lemon juice. Mix well set aside.
- In a separate bowl beat the egg whites add cream of tartar and 6tbps sugar. Beat until soft peaks form.
- Add the meringue into the batter mix well, then pour the batter into prepared pan then bake.
- In a saucepan add condensed milk, evaporated milk, butter, cornstarch and 4 egg yolks stir in low fire until your desired thickness. Quickly add the Yema frosting to the cake spread and add grated cheese. Enjoy
So that is going to wrap it up for this exceptional dish yema cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
