Hello, I am Marie. Today, we’re going to prepare chocolate choco chips cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate choco chips cake Recipe
Chocolate choco chips cake is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chocolate choco chips cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate choco chips cake using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate choco chips cake:
- Get 1 cup chocolate premix
- Prepare 2 tbsp normal oil
- Take as needed Water
- Take 1 cup choco chips
- Take 2 tbsp powder sugar
- Take 6 chocolate shot
- Prepare as needed Chocolate Harshley Syrup
- Prepare as needed Maida/all-purpose flour for coating
- Take handful silver sprinkles for decoration
Steps to make Chocolate choco chips cake:
- Firstly preheat the pressure cooker for 10 to 15 minutes take all the ingredients like one and half cup of chocolate premix and small bowl choco chips.
- Cover the lid pressure cooker, take a large bowl add Chocolate premix and water grease the oil cake tin.
- Coates maida to the cake tin evenly mix well cake batter then add 2 tbsp oil make a batter with the help of whisk for 5 minutes.
- After that add choco chips and mix well for 2 minutes.
- Pour the cake batter in to the cake tin and again sprinkles some choco chips, finally take a cake tin and keep in the pressure cooker close the lid and let the for 30 to 40 minutes.
- Open the lid and check it toothpick if cake is done or not if toothpick is clear our cake is ready, now off the gas remove the cake tin and cool down for 10 minutes.after 10 minutes demould the cake in the plate.
- Now, cut into two layers of the cake spread some sugar syrup both the slice, spread chocolate harshley syrup both the slice and sprinkle again some choco chips.
- After that cover the both slice layer and decorate with powder sugar and some chocolate choco chips, silver balls, and Cadbury shots.now our delicious and tasty cake is ready to eat.
- You can try this, If you like my recipes Please share and comments
So that’s going to wrap it up for this distinctive dish chocolate choco chips cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
