Hi, I’m Marie. Today, we’re going to prepare small batch healthy chocolate cupcakes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Small batch healthy chocolate cupcakes Recipe
Small batch healthy chocolate cupcakes is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Small batch healthy chocolate cupcakes is something that I’ve loved my entire life.
To be with this recipe, we must prepare a few ingredients. You can cook small batch healthy chocolate cupcakes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Small batch healthy chocolate cupcakes:
- Get 3 tablespoon flour of your choice
- Get 2 tablespoon brown sugar or natural sweetener
- Prepare 1 table spoon of cocoa powder
- Take 1/4 teaspoon baking soda
- Prepare Pinch salt
- Get 3 tablespoons milk of your choice
- Make ready 1 tablespoon coconut oil or any kind of oil you prefer (I used 1/2tablespoon of coconut oil and 1/2 tablespoon of applesauce)
- Make ready 1/2 teaspoon vanilla extract
- Make ready Optional: chia seed, chopped chocolate, chopped buts or dried fruit
Steps to make Small batch healthy chocolate cupcakes:
- Mix the dry ingredients and wet ingredients in a separate bowl, don’t forget to stiff the dry ingredients first (if you don’t have a sifter, them it’s ok to skip it). Preheat the pven to 160 degree celsius.
- Slowly mix the dry ingredients into the wet ingredient
- Put the batter into a mold
- Bake for about 15 minutes
- Serve
So that’s going to wrap this up for this exceptional dish small batch healthy chocolate cupcakes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
