Hello, I’m Marie. Today, I’m gonna show you how to prepare cinnamon roll cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Roll Cake Recipe
Cinnamon Roll Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cinnamon Roll Cake is something which I have loved my entire life.
To be with this particular recipe, we must first prepare a few components. You can have cinnamon roll cake using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Roll Cake:
- Prepare Cake:
- Get 3 cups Flour
- Get 1/4 tsp. Salt
- Take 1 cup Sugar
- Prepare 4 tsp. Baking Powder
- Make ready 1 1/2 cups Milk
- Get 2 Eggs
- Make ready 2 tsp Vanilla
- Prepare 1/2 cup Butter (melted)
- Get Topping:
- Get 1 cup Butter (softened)
- Make ready 1 cup Brown Sugar
- Take 2 T Flour
- Prepare 1 T Cinnamon
- Get Glaze:
- Take 2 cups Powdered Sugar
- Get 5 T Milk
- Prepare 1 tsp Vanilla
Instructions to make Cinnamon Roll Cake:
- For Cake: Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan.
- For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife.
- Bake at 350 for 28-32 minutes.
So that is going to wrap it up for this special dish cinnamon roll cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
