Hi, I’m Jane. Today, we’re going to make chocolate wheat cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Wheat Cake Recipe
Chocolate Wheat Cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chocolate Wheat Cake is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook chocolate wheat cake using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Wheat Cake:
- Prepare For cake base
- Prepare 1 cup whole Wheat or atta
- Prepare 1 cup castor sugar
- Take 4 tbs cocoa powder
- Make ready 1 TSP coffee
- Get 1 tsp baking powder
- Get 1/4 TSP baking soda
- Take 1/4 cup oil
- Get 1/2 cup buttermilk
- Prepare 4 drops chocolate essence
- Prepare For chocolate ganache
- Make ready 3 tbs maida or cornflour
- Make ready 3 tbs sugar
- Take 1/2 cup milk
- Prepare 2 tsp butter
- Make ready 2 tbsp Cocoa powder
- Take For decoration
- Make ready as needed Cherries and colourful sprinkles
Instructions to make Chocolate Wheat Cake:
- First take 1/2 cup milk add 2 tsp lemon juice and aside for 10 minutes. Your buttermilk is ready.
- Now sieve all the dry ingredients..then mix oil and castor sugar until it gets floppy. Then mix all dry ingredients batch by batch and mix the buttermilk together to get a smoothy cake batter with cut and fold method.
- Now transfer your mix to a cake tin and bake it for 30 to 40 minutes in preheated kadai or oven.
- Meanwhile take a pan add 3 tbs flour with sugar and milk, and cocoa powder,mix it very well as no lumps are form..now put the pan into the gas oven and stir continuously to make a cream consistency. Lastly add the butter to get a glaze texture..Rest it for complete cooling..
- Now un mould your cake, add the ganache on top..make some design as per your choice and decorate with some cherries and sprinkle..
- Your whole wheat Chocolate Cake is ready to serve
So that’s going to wrap it up with this exceptional dish chocolate wheat cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
