Hello, I am Elise. Today, we’re going to make eggless chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggless chocolate cake Recipe
Eggless chocolate cake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Eggless chocolate cake is something which I’ve loved my entire life.
To be with this recipe, we must prepare a few components. You can cook eggless chocolate cake using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggless chocolate cake:
- Prepare 1 1/2 cup All-purpose flour/maida
- Get 1/2 cup White granulated sugar
- Make ready 1 tsp Baking Soda
- Take 1/4 cup Unsweetened cocoa powder
- Make ready 1/2 tsp Salt
- Get 1/2 cup Milk/water
- Prepare 1 Tbsp White vinegar
- Prepare 1 tsp Vanilla essence
- Take 1/4 cup Vegetable oil
- Make ready 1/4 cup White chocolate chips
Steps to make Eggless chocolate cake:
- Line 6" inch cake pan with parchment paper and keep aside.
- Preheat oven at 180*c for 10 minutes.
- In a bowl sift flour,sugar,baking soda,cocoa-powder and salt.
- In another bowl add milk/water,vinegar,oil,vanilla essence and mix until all the ingredients combined well.
- Now add dry ingredients to wet ingredients and mix until batter is smooth.
- Add white chocolate chips to the batter and mix with light hands.Do not over mix the batter.
- Pour the batter into lined cake pan and bake for 15 -20 minutes or until tooth pick comes out clean.
- Take cake out of oven and set aside to cool down completely before slicing.
So that is going to wrap this up with this exceptional dish eggless chocolate cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
