Cornbread
Cornbread

Hi, I am Elise. Today, we’re going to prepare cornbread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cornbread Recipe

Cornbread is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Cornbread is something which I have loved my entire life. They are fine and they look fantastic.

To be with this recipe, we have to first prepare a few ingredients. You can have cornbread using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cornbread:

  1. Prepare 160 grams Cake flour
  2. Prepare 100 grams Corn meal
  3. Prepare 2 tsp Baking powder
  4. Get 100 grams Sugar
  5. Get 1 dash Salt
  6. Take 80 grams Butter
  7. Make ready 100 ml Milk
  8. Take 1 Whole egg

Instructions to make Cornbread:

  1. In a bowl, combine the corn meal, flour, sugar, baking powder and salt.
  2. In another bowl, melt the butter. Heat the milk until it’s warm to the touch, add to the butter and combine.
  3. In a bowl, combine the dry ingredients and the milk and butter mixture along with beaten egg and fold in.
  4. Pour the batter in a mold and bake at 170℃ preheated oven for about 30 minutes.
  5. Done.
  6. This is how it looks when cut.

So that is going to wrap it up with this exceptional dish cornbread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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