Hello, I’m Kate. Today, I will show you a way to prepare chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Cake Recipe
Chocolate Cake is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chocolate Cake is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate cake using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate Cake:
- Make ready 1 1/2 cup All-purpose flour
- Prepare 2 tbsp Coco powder
- Take 100 gm butter at room temperature
- Take 1/2 cup condensed milk
- Prepare 1 tablespoon sugar
- Take 1/4 cup cream
- Take 1 teaspoon baking powder
- Get 1/2 teaspoon baking soda
- Make ready For Chocolate Ganache
- Get 250 gm milk/ dark compound chocolate pieces
- Get 100 gm butter
- Make ready 1/2 cup milk
- Get As needed Oreo biscuits for decoration
Steps to make Chocolate Cake:
- Add butter and Condensed milk in a mixing bowl and whisk then add sugar and whisk till it dissolves. Add cream and whisk again. Sieve and add All-purpose flour in it.
- Add coco powder, Baking powder and soda also. Give it a nice mix to have a lump free cake batter with pouring consistency. Keep a cooker on low flame with salt in it. Keep a stand also inside the cooker. Pre heat the cooker for 10-15 minutes.
- Grease a cake mould with little oil and sprinkle flour over it. Now pour the cake batter into the mould and bake it for 45 minutes on low flame. Take a toothpick/knife test. Now we have to prepare Chocolate Ganache. Melt Chocolate pieces through Double boiler process.
- Now add butter and cream and mix them gently. when looks glazy and little thick.. it’s done.
- Now Cut the cake in two halves. Add one layer of ganache and spread it evenly. keep the other half over this and add the second layer of ganache. Spread evenly. And lastly pour all ganache over the cake. Spread evenly all over the cake and it’s done.
- Decorate with Oreo biscuits. Keep in the fridge and once cool you can cut it and serve it.
So that is going to wrap it up with this exceptional dish chocolate cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
