Lab e shireen
Lab e shireen

Hi, I am Elise. Today, I will show you a way to make lab e shireen recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Lab e shireen Recipe

Lab e shireen is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Lab e shireen is something that I’ve loved my entire life. They’re fine and they look wonderful.

To be with this recipe, we must first prepare a few components. You can cook lab e shireen using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lab e shireen:

  1. Get 2 litre Milk
  2. Get Colourful sewaiyan
  3. Take Cream
  4. Prepare Sugar
  5. Make ready Badam
  6. Get Soft cake
  7. Prepare Rafhan custard (8 table spoons)
  8. Take Jelly

Steps to make Lab e shireen:

  1. Aik daikchi me doodh dal lein phir usay aik boil de lein is ke bad is me colorful sewaiyan dal lein.or isy pakaye jab tak yeh soft nai ho jati.. phr is me cream add kar lein thori se…
  2. Is ke bad is me hasbe zaika sugar add kar lein. Is ke bad aik alahda cup me thora sa doodh le lein or us me rafhan custard ke 8 table spoons custard ke add kar lein or achay se mix kar lein. phr mix krny ke bad isy garam doodh me dal lein or sath sath mix krty jayein….
  3. Is ke bad jab yeh thora sa thanda ho jaye to aik bowl me alahda soft cake dal lein chota chota kar ke. is ke bad is me badam daal lein choty choty kar ke.
  4. Ab is par aik custard ke layer dalein…is ke baad phr se soft cake or badam ke layer laga lein…or phr aik custard ke layer laga lein… Jab yeh layer laga lein tu is ke bad opr jelly laga dein…yeh ready ho jaye ga
  5. Aik alahda daikche me garam pani dal lein 1 1/2 cup us me jelly ka poora pack dal lein. Or mix krty jaye…after 2 mints yeh ban jaye ge phr isy alahda palate me dal lein or thanda hony dein. Jab yeh thanda ho jaye tu isy cubes me cut kar lein. Or phr lab e shireen par dal lein. Yeh ready ho jaye ga.

So that’s going to wrap this up with this special dish lab e shireen recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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