Hello, I am Jane. Today, I will show you a way to prepare parle g biscuits chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Parle g biscuits chocolate cake Recipe
Parle g biscuits chocolate cake is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Parle g biscuits chocolate cake is something which I have loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we must prepare a few components. You can cook parle g biscuits chocolate cake using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Parle g biscuits chocolate cake:
- Get 2 packet parle g biscuits-5rs
- Get 3 tsp-cocoa powder
- Get 4 tsp-drinking chocolate
- Get 1 cup milk
- Get Eno
- Make ready For icing
- Take 1 Cupfresh malai
- Get 1 cup-Dark chocolate grated
- Make ready For decoration
- Take Jam
Instructions to make Parle g biscuits chocolate cake:
- Crush all parle g biscuits in mixer and take in bowl
- Now add cocoa powder and drinking chocolate and mix well
- Now add Milk and prepare cake paste.
- Now grease your utensil with oil properly
- Now add eno half packet and blend
- Now pour material in cake utensil and microwave for 6 minutes.
- Now for icing take malai in pan and add grated chocolate (you can use amul syrup, cocoa powder as well if you don’t have chocolate)
- After one boil switched off the gas and mix it properly.
- Now you can apply it on cake.
- For decoration make come with any hard poly and fill with jam and do the Decoration as you want.
- Yummy tasty cake is ready.
So that is going to wrap this up with this special dish parle g biscuits chocolate cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
